
- Breakfast
- 15 min
Croque monsieur
Toasted ham and cheese sandwich with a little béchamel.
- Calories
- 390
- Protein
- 18 g
- Carbs
- 33 g
- Fat
- 21 g
Per serving. Makes 2 servings.
Ingredients
- 4 White bread
- 60 g Ham
- 50 g Cheddar
- 1 tsp Dijon mustard
- 10 g Butter
- 1 serving Béchamel sauce
Contains: Cereals containing gluten, Milk, Mustard. Always check the labels of what you buy.
Method
- Heat the grill to high. Make sure the béchamel is ready and warm.
- Spread two slices of bread with the mustard, top with the ham and half the grated cheddar, then the other slices of bread.
- Butter the outsides and fry in a frying pan over a medium heat for 2–3 minutes a side until golden.
- Move the sandwiches to a baking tray, spoon over the béchamel and scatter with the remaining cheese.
- Grill for 2–3 minutes until bubbling and browned. Cut in half to serve.
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