MealPlanned
- Dessert
- 15 min
- Gluten-Free
- Halal
- Kosher
- Pescatarian
- Vegetarian
Lemon posset
Silky set lemon cream with berries.
- Calories
- 344
- Protein
- 2 g
- Carbs
- 25 g
- Fat
- 27 g
Per serving. Makes 4 servings.
Ingredients
- 300 ml Double cream
- 75 g Sugar
- 60 ml Lemon juice
- 100 g Raspberries
Contains: Milk. Always check the labels of what you buy.
Method
- Put the cream and sugar in a pan and bring to the boil, stirring until the sugar dissolves.
- Let it bubble for 3 minutes, watching that it doesn't boil over.
- Take off the heat and stir in the lemon juice. Leave to cool for 10 minutes.
- Pour into four small glasses and chill for at least 3 hours until set.
- Top with the raspberries.
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