MealPlanned
- Snack
- 15 min
- Halal
- Kosher
- Pescatarian
- Vegetarian
Pitta chips with tzatziki
Baked pitta triangles with tzatziki.
- Calories
- 177
- Protein
- 8 g
- Carbs
- 20 g
- Fat
- 7 g
Per serving. Makes 2 servings.
Ingredients
- 1 Pitta bread
- 1 tsp Olive oil
- 2 servings Tzatziki
Contains: Cereals containing gluten, Milk. Always check the labels of what you buy.
Method
- Heat the oven to 190°C (170°C fan).
- Split the pitta open and cut each half into triangles.
- Brush with the oil, spread on a baking tray and bake for 8–10 minutes until golden and crisp.
- Cool for a few minutes and serve with the tzatziki.
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