MealPlanned
- Dessert
- 5 min
- Dairy-Free
- Gluten-Free
- Halal
- Kosher
- Pescatarian
- Vegan
- Vegetarian
Chocolate chia pudding
Cocoa chia pudding with soy milk and banana (vegan).
- Calories
- 266
- Protein
- 10 g
- Carbs
- 41 g
- Fat
- 10 g
Per serving. Makes 2 servings.
Ingredients
- 40 g Chia seeds
- 300 ml Soy milk, unsweetened
- 2 tbsp Cocoa powder
- 2 tbsp Maple syrup
- 1 Banana
Contains: Soybeans. Always check the labels of what you buy.
Method
- Whisk the cocoa and maple syrup with a little of the soy milk to a smooth paste, then whisk in the rest of the milk.
- Stir in the chia seeds. Leave for 5 minutes, then stir again to break up any clumps.
- Divide between two glasses or jars, cover and chill for at least 4 hours (or overnight) until thick.
- Top with the sliced banana.
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