
- Snack
- 2 min
- Gluten-Free
- Pescatarian
- Vegetarian
Grapes and cheddar
Classic pairing of grapes and cheddar.
- Calories
- 192
- Protein
- 8 g
- Carbs
- 19 g
- Fat
- 10 g
Per serving. Makes 1 serving.
Ingredients
- 100 g Grapes
- 30 g Cheddar
Contains: Milk. Always check the labels of what you buy.
Method
- Wash the grapes and pull them into small bunches.
- Cut the cheddar into cubes. It tastes best at room temperature, so take it out of the fridge 15 minutes ahead.
- Serve together.
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