
- Snack
- 13 min
- Dairy-Free
- Gluten-Free
- Pescatarian
Prawn cocktail lettuce cups
Prawns in Marie Rose sauce in lettuce cups.
- Calories
- 109
- Protein
- 11 g
- Carbs
- 3 g
- Fat
- 6 g
Per serving. Makes 2 servings.
Ingredients
- 150 g Prawns
- 1 tbsp Mayonnaise
- 1 tsp Tomato ketchup
- 1 tsp Lemon juice
- 80 g Romaine lettuce
Contains: Crustaceans, Eggs. Always check the labels of what you buy.
Method
- Cook the prawns in boiling water for 2–3 minutes until pink. Drain and cool under cold water.
- Mix the mayonnaise, ketchup and lemon juice.
- Toss the prawns in the sauce.
- Separate the lettuce leaves and spoon the prawns into them.
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