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Prawn cocktail lettuce cups
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Prawn cocktail lettuce cups

Prawns in Marie Rose sauce in lettuce cups.

Calories
109
Protein
11 g
Carbs
3 g
Fat
6 g

Per serving. Makes 2 servings.

Ingredients

Contains: Crustaceans, Eggs. Always check the labels of what you buy.

Method

  1. Cook the prawns in boiling water for 2–3 minutes until pink. Drain and cool under cold water.
  2. Mix the mayonnaise, ketchup and lemon juice.
  3. Toss the prawns in the sauce.
  4. Separate the lettuce leaves and spoon the prawns into them.

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