
- Dessert
- 10 min
- Dairy-Free
- Gluten-Free
- Halal
- Kosher
- Pescatarian
- Vegan
- Vegetarian
Dark chocolate strawberries
Strawberries dipped in melted dark chocolate.
- Calories
- 160
- Protein
- 2 g
- Carbs
- 19 g
- Fat
- 9 g
Per serving. Makes 2 servings.
Ingredients
- 250 g Strawberries
- 40 g Dark chocolate (70%)
Method
- Wash the strawberries and dry them completely; any water makes the chocolate seize. Line a tray with baking paper.
- Break up the chocolate and melt it over a pan of barely simmering water or in short bursts in the microwave.
- Hold each strawberry by its leaves and dip it two-thirds into the chocolate, letting the excess drip off.
- Lay on the paper and leave to set for 20 minutes (or 10 minutes in the fridge).
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