
- Dinner
- 20 min
- Dairy-Free
- Halal
- Kosher
- Pescatarian
- Vegan
- Vegetarian
Seitan fajitas
Smoky seitan with peppers and onions, tortillas, guacamole and soy yogurt (vegan).
- Calories
- 672
- Protein
- 43 g
- Carbs
- 81 g
- Fat
- 22 g
Per serving. Makes 2 servings.
Ingredients
- 1 tbsp Olive oil
- 1 Red bell pepper
- 1 Green bell pepper
- 1 Onion
- 1 tsp Smoked paprika
- 1 tsp Ground cumin
- 4 Flour tortilla
- 60 g Soy yogurt, plain
- 0.5 Lime
- 2 servings Homemade seitan
- 1 serving Guacamole
Contains: Celery, Cereals containing gluten, Soybeans. Always check the labels of what you buy.
Method
- Slice the seitan into strips, deseed and slice the peppers and peel and slice the onion.
- Heat the oil in a large frying pan over a high heat and fry everything with the smoked paprika and cumin for 8–10 minutes until charred at the edges.
- Squeeze over the lime.
- Warm the tortillas and fill with the seitan and peppers, guacamole and soy yogurt. Two per person.
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