MealPlanned
- Breakfast
- 5 min
- Dairy-Free
- Halal
- Kosher
- Pescatarian
- Vegan
- Vegetarian
Peanut butter banana toast
Wholemeal toast with peanut butter, banana and a sprinkle of cinnamon.
- Calories
- 459
- Protein
- 16 g
- Carbs
- 62 g
- Fat
- 19 g
Per serving. Makes 1 serving.
Ingredients
- 2 Wholemeal bread
- 2 tbsp Peanut butter
- 1 Banana
- 0.3 tsp Ground cinnamon
Contains: Cereals containing gluten, Peanuts. Always check the labels of what you buy.
Method
- Toast the bread.
- Spread the peanut butter over the hot toast so it melts slightly.
- Peel and slice the banana and arrange on top.
- Dust with the cinnamon.
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