
- Dessert
- 5 min
- Dairy-Free
- Gluten-Free
- Halal
- Kosher
- Pescatarian
- Vegan
- Vegetarian
Pineapple with lime and chilli
Fresh pineapple with lime zest, chilli and mint.
- Calories
- 104
- Protein
- 1 g
- Carbs
- 27 g
- Fat
- 0 g
Per serving. Makes 2 servings.
Ingredients
- 400 g Pineapple
- 1 tbsp Lime juice
- 0.3 tsp Chilli powder
- 3 g Fresh mint
Method
- Peel the pineapple, remove the core and cut into thin slices or wedges.
- Arrange on a plate and squeeze over the lime juice.
- Sprinkle lightly with the chilli powder and scatter with shredded mint. Serve chilled.
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