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Pineapple with lime and chilli
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Pineapple with lime and chilli

Fresh pineapple with lime zest, chilli and mint.

Calories
104
Protein
1 g
Carbs
27 g
Fat
0 g

Per serving. Makes 2 servings.

Ingredients

Method

  1. Peel the pineapple, remove the core and cut into thin slices or wedges.
  2. Arrange on a plate and squeeze over the lime juice.
  3. Sprinkle lightly with the chilli powder and scatter with shredded mint. Serve chilled.

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